Characteristics of Steamed Bun Stove

Release time:

2025-03-27

Anti dry burning device, with good safety performance and easy operation, equipped with a fan, saving 60% energy compared to ordinary steaming furnaces. This high-efficiency and energy-saving steaming furnace adopts imported stainless steel plates and all stainless steel electric heating tubes. Adopting liquefied gas or natural gas furnace heads and utilizing internal combustion heat conduction technology for high efficiency and energy conservation. It can be used to make steamed buns and Mantou with various flavors; Economical, safe, hygienic, and efficient, suitable for restaurants, steamed bun shops, school cafeterias, etc.

① Preserving food nutrition, steaming delicious and healthy
② Stay away from oil fumes and adopt eco-friendly cooking methods
③ Humanized design, beautiful shape, smooth lines
④ Can quickly produce steam, saving time and electricity
⑤ It has the function of timing and no need to open the lid to add water, and the operation is simple and convenient
⑥ The steamer and steaming tray adopt a separate design, which is easy to clean and use
⑦ The steamer adopts a "stacking in stacking" design to save storage space
Anti dry burning device, with good safety performance and easy operation, equipped with a fan, saving 60% energy compared to ordinary steaming furnaces. This high-efficiency and energy-saving steaming furnace adopts imported stainless steel plates and all stainless steel electric heating tubes. Adopting liquefied gas or natural gas furnace heads and utilizing internal combustion heat conduction technology for high efficiency and energy conservation. It can be used to make steamed buns and Mantou with various flavors; Economical, safe, hygienic, and efficient, suitable for restaurants, steamed bun shops, school cafeterias, etc.

2025-10-28

Correct use of steamer

Gas steamer should be used in a well ventilated area and strictly indoors to avoid serious accidents. After each use, please be sure to turn off the power and gas for safety reasons!

2025-03-27

Precautions for Steamed Bun Stove

The water pressure of the external water pipe must be above 1.5MPa.Use bottom pressure gas valve

2025-03-27

Tel: 86-760-8999 6098

Email: 1399622553@qq.com

4th Floor, No. 55 Fengyu Road, Bogong Community, Dongfeng Town, Zhongshan City

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